Original Large Free-Range Eggs
St. Ewe Original Large eggs, affectionately known as ‘the eggs in the blue box’, are the ultimate choice for bakers who strive for nothing short of perfection. These multi-award-winning, free-range eggs are produced by our trusted British family farms who prioritise the well-being of the girls, ensuring they lead a healthy, outdoor lifestyle. This dedication to welfare translates into eggs that are exceptionally rich in quality and perfect for all your baking needs.
Baking requires precision, and St. Ewe Original Large eggs provide the consistency and reliability that recipes demand. Whether you’re whipping up a delicate cake, baking fluffy meringues, or crafting the perfect pastry, these large eggs are designed to help you achieve flawless results every time. Their superior taste and texture ensure that your bakes stand out, making them a firm favourite among both amateur bakers and professionals alike.
By choosing St. Ewe, you're not only ensuring the success of your bakes but also supporting ethical, British family farming practices. Our eggs are a testament to the care and commitment we put into every carton. So, when your recipe calls for large eggs, reach for the ‘eggs in the blue box’—because with St. Ewe, you’re baking better.
Available at Tesco, Ocado, Morrisons, Sainsbury's and The Great Cornish Food Store.
Tasty Meal Ideas
Have a Question?
Where should I store eggs?
For optimum freshness, eggs should be kept at a constant temperature; below 20°C. This is often why it is advised to keep eggs in the fridge so they can be kept at a constant temperature.
Here are some other top tips for storing eggs:
- When storing eggs, keep them in their original boxes. This ensures that any odours from surrounding foods are shut out. Who wants an egg that tastes like an onion?
- If you take eggs out of their box, store and use them in date order.
- Store away from strong-smelling food because egg shells are porous and can take on the smell or taste of other foods. The average hen’s egg has around 7,000 pores!
- Never use dirty, cracked, or broken eggs
Are eggs good for you?
You would be hard-pressed to find a food that contains such an ideal mixture of nutrients as eggs as they are one of nature’s superfoods; fitting into many diets and lifestyles. Along with high levels of quality protein, eggs are naturally rich in vitamin D, B2 (riboflavin), vitamin B12, iodine, and selenium and they contain several other essential dietary vitamins and minerals.
How do you know if an egg is fresh?
All our eggs carry a date stamp; however, if you want to double-check, you can pop your egg into a glass or bowl of water. If it sinks, it’s fresh, and if it floats, it’s stale.
